GABA (γ-aminobutyric acid) is a four carbon non-protein amino acid that is widely distributed in plants, animals and microorganisms. As a metabolic product of plants and microorganisms produced by the decarboxylation of glutamic acid, GABA functions as an inhibitory neurotransmitter in the brain that directly affects the personality and the stress management. A wide range of traditional foods produced by microbial fermentation contain GABA, in which GABA is safe and eco-friendly, and also has the possibility of providing new health-benefited products enriched with GABA. Synthesis of GABA is catalyzed by glutamate decarboxylase, therefore, the optimal fermentation condition is mainly based on the biochemical properties of the enzyme. Major GABA producing microorganisms are lactic acid bacteria (LAB), which make food spoilage pathogens unable to grow and act as probiotics in the gastrointestinal tract.
LPI (LP Information)’ newest research report, the “GABA (γ-aminobutyric acid) Industry Forecast” looks at past sales and reviews total world GABA (γ-aminobutyric acid) sales in 2022, providing a comprehensive analysis by region and market sector of projected GABA (γ-aminobutyric acid) sales for 2023 through 2029. With GABA (γ-aminobutyric acid) sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world GABA (γ-aminobutyric acid) industry.
This Insight Report provides a comprehensive analysis of the global GABA (γ-aminobutyric acid) landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on GABA (γ-aminobutyric acid) portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global GABA (γ-aminobutyric acid) market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for GABA (γ-aminobutyric acid) and breaks down the forecast by production process, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global GABA (γ-aminobutyric acid).
The global GABA (γ-aminobutyric acid) market size is projected to grow from US$ 79 million in 2022 to US$ 122.6 million in 2029; it is expected to grow at a CAGR of 122.6 from 2023 to 2029.
China is the largest GABA (γ-aminobutyric acid) market with about 71% market share. Japan is follower, accounting for about 12% market share.
The key players are Pharma Foods International, Kyowa Hakko, Sekisui Chemical, Zhejiang YiWan Biolabs, Shanghai Richen, Guangdong Luckerkong Biotech, Tianjin Shijitianlong Biotech, Ningxiang Jiayuan Biology Technology, Zhejiang Tianrui Chemical, Taizhou Xinyou Pharmaceutical & Chemical, Bloomage Freda Biopharm etc. Top 3 companies occupied about 36% market share.
This report presents a comprehensive overview, market shares, and growth opportunities of GABA (γ-aminobutyric acid) market by product production process, application, key manufacturers and key regions and countries.
Top Manufactures in Global GABA (γ-aminobutyric acid) Includes:
Pharma Foods International
Kyowa Hakko
Sekisui Chemical
Zhejiang YiWan Biolabs
Shanghai Richen
Guangdong Luckerkong Biotech
Tianjin Shijitianlong Biotech
Ningxiang Jiayuan Biology Technology
Zhejiang Tianrui Chemical
Taizhou Xinyou Pharmaceutical & Chemical
Bloomage Freda Biopharm
Market Segment by Type, covers:
Microbial Fermentation (Food Grade)
Microbial Fermentation (Feed Grade)
Chemical Synthesis
Market Segment by Applications, can be divided into:
Food and Pharmaceutical
Animal Feed
Plant Growth Promoter
Others
Key Questions Addressed in this Report
What is the 10-year outlook for the global GABA (γ-aminobutyric acid) market?
What factors are driving GABA (γ-aminobutyric acid) market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do GABA (γ-aminobutyric acid) market opportunities vary by end market size?
How does GABA (γ-aminobutyric acid) break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
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