L-Glutamine, short as Gln, is the most abundant amino acid in the body. It is responsible for transporting nitrogen into your muscles. Glutamine also plays a large role in metabolism, the functioning of your immune system, protein synthesis and energy restoration.
In this report we only counting the glutamine products which circulate on the market, not including the glutamine products which are used for manufacture other products directly by the glutamine manufacturers. Namely the glutamine products which not enter into the market are excluded in this report.
LPI (LP Information)’ newest research report, the “Glutamine (Gln) Industry Forecast” looks at past sales and reviews total world Glutamine (Gln) sales in 2022, providing a comprehensive analysis by region and market sector of projected Glutamine (Gln) sales for 2023 through 2029. With Glutamine (Gln) sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Glutamine (Gln) industry.
This Insight Report provides a comprehensive analysis of the global Glutamine (Gln) landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Glutamine (Gln) portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Glutamine (Gln) market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Glutamine (Gln) and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Glutamine (Gln).
The global Glutamine (Gln) market size is projected to grow from US$ 141.3 million in 2022 to US$ 178.8 million in 2029; it is expected to grow at a CAGR of 178.8 from 2023 to 2029.
The global Glutamine (Gln) industry has a rather high concentration. The major manufacturers are concentrated in USA, Japan, China and Korea, such as Ajinomoto, Kyowa Hakko Kirin, Daesang, Meihua and Fufeng. At present, Ajinomoto is the world leader, holding 26% production market share.
USA is the largest region consumption market, accounting for about 34% of global consumption of Glutamine (Gln).
Glutamine (Gln) can be mainly divided into Pharmaceutical Grade, Nutraceutical Grade and Other which Nutraceutical Grade captures about 64% of Glutamine (Gln) market. According to our research and analysis, manufacturers from USA are the major leaders in the international market of Glutamine (Gln).
This report presents a comprehensive overview, market shares, and growth opportunities of Glutamine (Gln) market by product type, application, key manufacturers and key regions and countries.
Top Manufactures in Global Glutamine (Gln) Includes:
Ajinomoto
Kyowa Hakko Kirin
Daesang
Meihua
Fufeng
Market Segment by Type, covers:
Pharmaceutical Grade
Nutraceutical Grade
Others
Market Segment by Applications, can be divided into:
Nutraceutical Use
Pharmaceutical Use
Others
Key Questions Addressed in this Report
What is the 10-year outlook for the global Glutamine (Gln) market?
What factors are driving Glutamine (Gln) market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Glutamine (Gln) market opportunities vary by end market size?
How does Glutamine (Gln) break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
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